Lunch Specials
Chef’s Pasta- Sauteed Shrimp with mixed chopped vegetables tossed with linguine pasta in a Dijon Asiago cream 14.99
Sesame Seared Swordfish over rice pilar & stir-fried peppers finished with a wasabi aioli and sweet Thai chili sauce $14.99
Buffalo Chicken Sandwich – buttermilk fried chicken breast tossed in a buffalo sauce on a Brioche with bacon, lettuce, tomato, onion and ranch $10.99
Soup of the Day- Maryland Crab Po Boy – Flounder
Featured Cocktail – Orchard twist – Jim Beam Apple and cranberry topped with soda
Featured Beer $4.50 Hi-Wire Lo-Pitch Hazy IPA
The Black Pelican does not add gratuity to any size check. Thank you for dining with us!
