Lunch Menu

 

Sandwiches

All sandwiches are served with french fries and a Kosher dill slice. With Cheese . . . add .50¢ • Maple Pepper Bacon. . . add 1.50 • With Beer Battered Onion Rings or Fried Okra…..add 2.25 Substitute Gluten Friendly Bun….add 1.50

 

Kitty Hawk Beach Burger

$11.00

A juicy 8 oz. Angus Burger grilled to perfection, served on a fresh locally baked bun with lettuce and tomato.

Pelican’s House-made Crab Cake

13.00

Lump crab cake lightly fried and served on a fresh locally baked bun with lettuce and tomato.

Mrs. Gail’s Chicken Salad Sandwich

9.00

Gail's secret recipe that includes all white meat and walnuts stuffed in our house-made pita bread. Our biggest crowd pleaser!

Caesar Wrap

9.75

Grilled chicken breast with Romain lettuce, zesty fried onions and Caesar dressing wrapped in a fresh tortilla.

French Dip

11.50

Thinly sliced prime rib on a fresh basked sub roll with provolone cheese and au jus.

Pulled Pork BBQ Sandwich

9.50

Eastern NC style pulled pork bbq with housemade slaw on a fresh locally baked bun.

Grilled Chicken Sandwich

9.00

A grilled breast of chicken served with lettuce and tomato on a fresh locally baked bun.

”Mrs. Martha’s” Tuna Salad Sandwich

9.50

Fresh Gulfstream tuna salad served in our housemade pita bread with lettuce and tomato.

Fresh Seafood Po’ Boy

13.00

Changes daily... so please ask your server. Served on a fresh baked sub roll topped with Crescent City slaw. Substitute oysters........... add $4

Tuna Melt

10.50

Fresh tuna salad melt on toasted rye bread with cheddar cheesenand sliced tomato

“BLT & Chee” Wrap

9.50

A family favorite. Crispy maple pepper bacon, lettuce, tomato and your choice of cheese wrapped in a fresh tortilla with basil mayonnaise.

Fresh Tuna Steak Sandwich

12.00

Fresh locally caught tuna, grilled or blackened, on a locally baked bun with lettuce and tomato.

Veggie Pita V

7.50

Our housemade pita bread stuffed with sweet peppers, carrots, cucumbers, red onions, lettuce and tomatoes, served with ranch dressing.

Pelican Specialty Sandwich Bar

SELECT GROUND BEEF* . . . 10.00 or BONELESS CHICKEN BREAST FILET* . . . 9.00 Served on a fresh locally baked bun with french fries and a Kosher dill slice. Always Tastefully Prepared

The Black & Bleu

add 1.25

Blackened with bleu cheese and fresh-cut, zesty fried onions

The Alpine

add 1.25

Mushrooms sautéed in a demi-glace and topped with Swiss Cheese

The Tarheel

add 1.75

Barbeque sauce, maple pepper bacon, topped with Swiss Cheese

The Cowboy

add 2.00

Barbecue Sauce, bacon and cheddar cheese served on Texas cornbread

Lunch Entrees

Southwestern Tuna

13.00

Fresh-grilled yellowfin tuna with garden rice, cumin black beans and housemade corn salsa.

“Dixie’s Finest” Shrimp & Grits GF

13.00

Plump shrimp sautéed with garlic, onions, tomatoes and Tabasco butter sauce, served over jalapeno cheese grits.

Vegetarian Pasta V

10.00

Today’s Pasta tossed with the freshest seasonal vegetables and tomato basil cream sauce.

Greek Spiced Seared Salmon

13.50

Served over garden rice with sautéed mushrooms, oven roasted tomatoes, spinach, feta cheese and aged balsamic reduction.

Baja Lime Rubbed Mahi GF

12.50

Served with cumin black beans, guacamole, housemade salsa and chipotle crème fraiche.

Fried Seafood Baskets

Golden fried, served with coleslaw and french fries. Shrimp... 12.00 | Oysters... 14.50 | Flounder... 13.00 | Clam Strips... 10.50

“Mrs. Martha’s” Fresh Tuna Salad GF

10.00

Fresh Gulfstream tuna salad served with baby greens, fresh vegetables and your choice of dressing

“Mrs. Gail’s” Chicken Salad GF

9.50

Gail’s secret recipe with all white chicken breast and chopped walnuts, served with crisp greens, fresh vegetables and your choice of dressing

Add a Side Salad to any sandwich or lunch entrée with your choice of dressing for only 3.25

*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Side Orders

Boiled Red Potatoes 2.00 • 2 Piece Basket of Pita 2.00 • Steamed Vegetables 2.00 • Bucket of Fries 4.50 • Side of French Fries 2.00 Ear of Corn 1.80 • Fried Okra 3.00 • Jalapeno Cheddar Grits 2.00 • Garden Rice 1.80 • Marinara .80 • Sour Cream .60 • Coleslaw 2.00

Beverages

Fresh Brewed Tea (sweet & unsweetened) • Hot Tea • “Kill Devil Coffee” Regular or Decaf • Pepsi • Diet Pepsi • Sierra Mist • Dr. Pepper Mug Root Beer • Pink Lemonade • Milk • Chocolate Milk • Fiji Water • Black Pelican Bottled Water • San Pellegrino

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Milepost 4 on the Beach Road
Phone: (252) 261-3171
To Go: (252) 261-5504