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Dinner Specials December 9th

*Specials available for order at 5:00 PM*

Chefs Pasta – Sautéed Shrimp and Scallops tossed with fresh cut garden vegetables tossed with penne pasta in a roasted red pepper alfredo $24.99

Mixed Grill- Chargrilled NY Strip and Seared Salmon over roasted fingerling potatoes and wilted broccolini topped with roasted tomato caper demi-glace $29.99

Fish Duo- Jerked Grilled Wahoo and Swordfish over fiesta rice topped with roasted poblano corn and black bean salsa and chipotle crème fraiche $26.99

Fry Combo- Golden Fried Mahi-Mahi and plump Oysters with garden rice and fresh steamed green beans $23.99

Pan Seared Rockfish with wild rice and Mediterranean quinoa salad finished with aged dark balsamic glaze $25.99

Featured Drink $6 Warm Holiday Spiked Cider

Featured Beer $5 Deschutes Fresh Squeezed IPA

Soup of the Day- Chili Con Carne

Fish of the Day- Swordfish

Veg du Jour- Steamed Green Beans

The Black Pelican does NOT add gratuity to any check. Thank you for dining with us!